ABM-300
The ABM-300 28-Tray Rotary Rack Oven is developed by Anmol Bakery Machines, a trusted Rotary Rack Oven Manufacturer in India, for commercial and industrial bakeries that require higher production capacity without compromising baking consistency. Designed for regular production, the oven combines advanced hot air circulation, efficient heat distribution, and robust construction to support uniform baking, improved fuel efficiency, and dependable day-to-day performance.
With its 28-tray capacity, the ABM-300 is ideal for larger batches of bread, buns, cookies, cakes, pizzas, pastries, and other bakery products. Its rotary rack system ensures consistent hot-air circulation for even baking across trays. Available in Diesel, Gas, and Electric models, it offers flexibility for different production and operating needs.
Technical Specifications of ABM-300 Rotary Rack Oven
| Specification | Details |
|---|---|
| Model | ABM-300 |
| Capacity | 28 Trays |
| Tray Size | 13″ × 18″ (330 × 457 mm) |
| Width | 1600 mm |
| Depth | 1900 mm |
| Height | 2450 mm |
| Trolley | 1 Rotary Trolley |
| Fuel Type | Diesel / LPG / PNG / Electric |
| Burner | Riello / Baltur / Imported (Optional) |
| Maximum Temperature | 300°C |
| Chamber Material | 310 Grade Stainless Steel |
| Inner Structure | Food Grade Stainless Steel |
| Outer Body | 202 Grade Stainless Steel |
| Insulation | Triple Layer Rockwool Insulation |
| Door | Double Glass Heat Resistant Door |
| Control Panel | Digital PLC / Electromechanical |
| Steam System | Automatic Steam Injection |
| Rotation | Automatic Rack Rotation |
| Voltage | 415V, 3 Phase, 50Hz |
| Connected Load | 3–5 HP |
| Baking Time | 12–25 Minutes (Depends on Product) |
| Production Capacity | 150–200 Kg Flour per Day (Approx.) |
| Fuel Consumption | Diesel: Approx. 2.0–2.5 L/hr |
| Weight | Approx. 900–1100 Kg |
Check Out Other Models of Rotary Rack Oven

ABM-200 – 14 Trays

ABM-400 – 36 Trays

ABM-600 – 42 Trays

ABM-800 – 72 Trays

ABM-1000 – 120 Trays

ABM-1500 – 144 Trays
Feature Comparison: ABM-300 vs 28-Tray Rotary Oven
| Feature | ABM-300 | Typical Range |
|---|---|---|
| Connected Load | ✓ 3–5 HP | 1.5–2.5 HP |
| Heating Options | ✓ Diesel / LPG / PNG / Electric | Usually 1–2 fuel types only |
| Steam Injection | ✓ Automatic | ✗ Rarely specified |
| Control System | ✓ Digital PLC / Electromechanical | Basic or unspecified |
| Chamber Material | ✓ 310 Grade SS | 304 Grade SS / MS (mixed) |
| Insulation | ✓ Triple-Layer Rockwool | Mineral wool or unspecified |
Get in Touch for Bakery Machinery Solutions
Trusted Bakery Machinery Manufacturer & Supplier
- SCO: 21 Near N.M. College, Opp. Singhal Stars School, DC Colony, Mansa, Punjab 1515059, First Floor, Motor Market, Manimajra Chandigarh
- support@anmolbakerymachines.com
- +91-9876770770
- Opening Hours: Mon – Sat (9:00 AM – 6:00 PM)
